A table set for a romantic dinner on a balcony overlooking the ocean at sunset, with a bottle of wine chilling nearby.

Dining and rooftop aperitivi at Hotel Mediterraneo Sorrento


The cuisine that has its roots in the ancient traditions of the peoples of the Mediterranean is an authentic lifestyle that finds one of its greatest expressions in our region.


From sunrise breakfasts above the sea to golden-hour cocktails at Vista Sky Bar & Dining, Taste at Hotel Mediterraneo is a journey through the flavours, light, and elegance of the Sorrento Coast.

Every moment of the day invites a different atmosphere, from relaxed poolside lunches to evenings of panoramic dining above the Bay of Naples.


Our culinary experiences unfold across signature spaces, each curated with the same attention to flavour, setting, and mood, under the guidance of Executive Chef Giuseppe Saccone.

An orange tomato-like dish sits in a textured black bowl, accompanied by a small side bowl and a plate with a seared slice.
A restaurant table set for dining on a sunlit terrace overlooking a blue sea with distant cliffs under a clear sky.

Breakfast

at Vesuvio or in bed


Begin the day with a slow breakfast overlooking the sea, featuring local flavours, fresh pastries, and seasonal ingredients inspired by the Sorrento Peninsula.


Served at Vesuvio Panoramic Restaurant, or enjoyed in the privacy of your room, mornings here are designed to feel unhurried.

  • View more

    OPENING TIMES

    From 7:30 to 10:30

    From 19:30 to 22:30

    Reservation is required


    LOCATION

    Corso M. Crawford, 85 - 80065 Sant'Agnello, Naples


    CHEF DE CUISINE

    Nicola Celentano


    TYPE OF RESTAURANT

    Creative dishes that are inspired by the region

    Discover Vesuvio Panoramic Restaurant
A hand with a gold ring holds a coffee mug on a saucer, resting on a magazine titled
A hotel room with a queen bed featuring a large blue headboard, white linens, and a round table with drinks and fruit.
A hand picks up a fresh strawberry from a dark platter with other strawberries and sliced fruit in the blurred background.
Outdoor table with wine, snacks, and a plant overlooking a large body of water with a mountain in the distance.

Lunch

at Terrazza Mediterraneo


A relaxed coastal setting situated just across the street. Here the Mediterranean dishes, light lunches, and sunlit flavours are served right above the water’s edge.


Perfect for an afternoon pause between the pool, the sea, and the peace of Sant’Agnello.

  • View more

    OPENING TIMES

    From 9:00 to 00:00

    Reservation is required.


    LOCATION

    Via Nuovo Rione Cappuccini 20/22

    Piazzetta Marinella - 80065 Sant’Agnello (NA)


    CHEF DE CUISINE

    Giuseppe Saccone


    TYPE OF RESTAURANT

    Italian cuisine, zero kilometer ingredients

    Discover Terrazza Mediterraneo
A tuna tartare dish arranged with dots of sauce and fresh herbs on a dark, textured blue plate.
Two dark plates on a white tablecloth, one with mussels and bread, the other with tomato-sauced pasta, and a wine glass.
A swirl of spaghetti topped with a spoonful of black caviar, served on a patterned, colorful ceramic plate.
A golden sunset over the ocean, with a white hotel building featuring a rooftop terrace in the foreground.

Aperitivo

at Vista Sky Bar & Dining


Sorrento’s most iconic rooftop evenings begin here.


Vista Sky Bar & Dining is a destination for sunset cocktails, panoramic views over the Gulf of Naples, and the effortless glamour of the coast as day turns to night - with contemporary Mediterranean dishes also served for an elevated rooftop dinner.

  • View more

    OPENING TIMES

    From 19:00 to 23:30

    Reservation is required


    LOCATION

    Corso M. Crawford, 85 - 80065 Sant'Agnello, Naples


    TYPE OF BAR

    The aperitif in Sorrento becomes a show with a panorama

    Discover Vista Sky Bar
A server holds a tray of small appetizer bowls at a sunset rooftop lounge with a view of a harbor in the background.
A DJ wearing headphones, focused on adjusting controls on a professional mixing console at an outdoor evening event.
Two glasses of white wine and a boat-shaped platter of seafood sit on a glass table overlooking a sea with a yacht.
A table set for a romantic dinner on a balcony overlooking the ocean at sunset, with a bottle of wine chilling nearby.

Dinner

at Vesuvio Panoramic Restaurant


An elevated dining experience above the sea, where Campanian cuisine is reinterpreted with contemporary finesse.


Seasonal tasting menus, regional wines, and Michelin-Key elegance come together in one of the most memorable restaurants on the Sorrento Coast. A limited number of outdoor tables are also available, especially sought after at sunset.

  • View more

    OPENING TIMES

    From 7:30 to 10:30

    From 19:30 to 22:30

    Reservation is required


    LOCATION

    Corso M. Crawford, 85 - 80065 Sant'Agnello, Naples


    CHEF DE CUISINE

    Nicola Celentano


    TYPE OF RESTAURANT

    Creative dishes that are inspired by the region

    Discover Vesuvio Panoramic Restaurant
A dark, textured bowl holds pieces of cooked lobster served in a white cream sauce, garnished with small green herbs.
A wine bottle and a glass filled with red wine containing breadsticks, set on an outdoor table with bread and oil.
A rectangular fish fillet topped with overlapping cucumber slices and small edible flowers, resting on yellow sauce.
A well-lit bar with a backlit shelf of liquor bottles, gold paneling, and four dark stools on a marbled floor.

After Dinner

at Oltremare Lounge Bar


End the evening in the quiet sophistication of Oltremare Lounge Bar, where crafted drinks, intimate design, and soft coastal light create the perfect final note.


A space for conversation, digestivi, and the slower pace of night.

  • View more

    OPENING TIMES

    From 18:00 to 23:45


    LOCATION

    Corso M. Crawford, 85 - 80065 Sant'Agnello, Naples


    TYPE OF BAR

    Drink that takes you by surprise

    Discover Oltremare Lounge Bar
Illuminated shelves holding various liquor bottles, set against a textured, blue-patterned wall.
A hand pours liquid from a glass pitcher into a coupe glass containing three olives against a textured blue background.
An elegant, dimly lit dining room with a long marble table, textured armchairs, and reflective mirrored walls.

FAQ

Frequently asked questions

  • What dining experiences are available at Hotel Mediterraneo Sorrento?

    Guests can enjoy breakfast with sea views, terrace lunches, panoramic fine dining at Vesuvio Restaurant, sunset aperitivi at Vista Sky Bar, and evening cocktails at Oltremare Lounge Bar.

  • Is Vista Sky Bar & Dining open to non-residents?

    Yes. Vista Sky Bar is a celebrated rooftop destination in Sorrento, welcoming both hotel guests and visitors for sunset cocktails and panoramic views.

  • Does the hotel offer vegetarian or dietary-friendly menus?

    Absolutely. Our culinary team is happy to accommodate dietary needs, including vegan, vegetarian, gluten-free, lactose-free and tailored options upon request.

  • What makes Vesuvio Restaurant special?

    Vesuvio offers an elevated dining experience above the Bay of Naples, combining local Campanian flavours with contemporary technique and refined service.

  • Can guests dine outdoors in summer?

    Yes. During the warmer months, guests can enjoy open-air dining on Terrazza Mediterraneo, shared plates at Sky Bar, and themed evenings by the pool at Aqua Pool Lounge.

  • Do you use local ingredients in your restaurant menus?

    Yes. Our cuisine is inspired by the flavours of Campania and the Sorrento Peninsula, with seasonal ingredients sourced locally whenever possible, reflecting the region’s culinary traditions in a contemporary five-star setting.